August 2015

Students Learn-by-Chewing in Chicago at the National Restaurant Association Show

 

Fifteen Collins College students were awarded the Experience the Industry Scholarship, which granted them the opportunity to attend the most comprehensive trade show for the foodservice industry in the country. The National Restaurant Association Show brings operators, dealers, distributors, experts, manufacturers, and suppliers together to address some of the most timely and relevant topics in the industry.

 

In addition, The Collins College had a booth at the show where students, staff, and faculty were able to represent the college and promote its programs.

 

The college was recognized during the trade show as "Best in Show" in the education category by Restaurant Daily News. 

 

Before traveling back to the west coast, an exclusive dinner was held at Lawry's The Prime Rib with alumni who live in Chicago.

 

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